Trimentea
2016 Melon Flavor Oolong Tea
from Trimentea uses cantaloupe planted by natural farming methods,
Pressing through a multi-layered baking process.
Weight:180g ± 5%
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Taiwan’s Melon
It’s tasty and nutritious.
According to analysis, the materials of the melons.
It contains 4.6%~15.8% sugar, 2.6%~6.7% cellulose,
Malic acid, pectin substances, Vitamins A, B, C,
Niacin and elements such as calcium, phosphorus and iron.
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Taiwan’s HongShui Oolong Tea
The tea leave has its sales resume from medium-high altitude tea garden.
It adopt ecological planting method.
It made by medium roasting so that the tea leave is fresher.
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2016 Melon Flavor Oolong Tea
Tea and fruits mix together, during the multi-layer baking process.
Producing a combination of pectin and polysaccharide,
It makes the fruit and tea fragrances perfect.
Sweet, rich and strong taste and a unique flavor.
Unique and ingenuity design.
Nice for hoarding and giving gifts.
We recommend to place in a cool, ventilated place.
The longer you leave it, the more fragrant.
When you brewing tea,
It’s better flavor to brewed the peel with the tea leaves.